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French Restaurants
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Hibiscus

   Hibiscus

Hibiscus Chef Claude Bosi was trained under some of the greatest chefs in France notably Alain Passard, Alain Ducasse and Jean-Paul Lacombe. In 1997, he arrived in England to pursue his goal of establishing his own restaurant. Claude and Claire opened the Hibiscus restaurant in May 2000 in the market town of Ludlow, Shropshire. Winning his first Michelin Star in 2001 and subsequently his second three years later, Claude Bosi quickly rose to the forefront of British gastronomy, with Hibiscus winning the titles of Egon Ronay Restaurant of the Year and Good Food Guide Restaurant of the Year. Seven years on, Claude & Claire have decided to relocate Hibiscus in London...


Business detail

Address
29 Maddox Street
Town
London
Postcode
W1S 2PA
Telephone
020 7629 2999
Closest tube
Oxford Circus/ Bond Street
Opening Hours
Monday to Friday:
Lunch: 12.00pm-2.30pm
Dinner: 6.30pm-10.00pm
 

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